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You have a 24-inch gap in your kitchen and need a gas stove that still gives you a real oven and real burner power. The trouble is most ranges in this size force you to give up either oven space or a strong flame. A few models keep both, but only if you know which specs to look for. This guide compares seven 24-inch gas ranges by the numbers that actually matter — oven size, burner heat, and everyday usability — so you can pick the one that fits your cooking.
I’m Min — the founder and writer behind Gadgets Feed. This guide is built by comparing the manufacturers’ published specifications and the patterns across verified customer reviews, so you get each pick’s real strengths and trade-offs instead of marketing spin.
if you need a big oven for holiday meals or a high-BTU burner for stir-frying, you will see what each 24 inch gas stove delivers — and where it falls short — based on published specs and real buyer reports.
Note: This list uses flexible, human-like matching for 24 inch width, accepting about 23.5 to 24.5 inches. Not every pick is the exact number searched; the nearest same-type size serves the same purpose.
Our Picks at a Glance
How To Choose A 24 Inch Gas Stove
A 24-inch gas range is a specific size for a specific space — maybe a small apartment, a cabin, an RV, or a tight galley kitchen. The challenge is that every inch counts, so you need to prioritize what matters most: oven space, burner heat, and how the controls work.
Oven Capacity: The Real-World Test
The oven size is listed in cubic feet, and this number directly tells you what fits. A range with a 2.6 to 2.9 cu. ft. oven can handle a standard 9×13 baking dish and a medium turkey. Models below 2.0 cu. ft. are better for small casseroles and frozen pizzas. If you bake regularly or cook for more than two people, aim for 2.7 cu. ft. or higher.
Burner BTU Output: Heat Where It Counts
BTU stands for British Thermal Unit — it’s the measure of heat output. A high-BTU burner (12,000 to 18,000) will boil a pot of water fast and give you a good sear on a steak. A low-BTU simmer burner (around 5,000) is for gentle sauces. Most ranges give you a mix, so look at the strongest burner number if speed matters to you.
Convection vs. Standard Oven
A convection oven uses a fan to circulate hot air, which cooks food more evenly and usually 10-15% faster than a standard oven. If you bake cookies or roast vegetables often, a convection model saves time. Standard ovens without a fan still work well, but you may need to rotate pans halfway through.
Quick Comparison
| Model | Best For | Oven Capacity | Max Burner BTU | Depth | Amazon |
|---|---|---|---|---|---|
| Summit RG244WS★ Best Overall | ADA compliance + easy cleanup | 2.9 cu. ft. | 12,500 BTU | 23.5″ | Amazon |
| Rangaire RRG241TSAlso Great | Power burner + convection | 2.96 cu. ft. | 18,000 BTU | 25″ | $1,299.00Amazon |
| Cosmo COS-EPGR244 | Largest oven capacity | 3.7 cu. ft. | 18,000 BTU | 27.91″ | $1,439.83Amazon |
| Cosmo COS-244AGC | Convection baking | 2.7 cu. ft. | 17,400 BTU | 23.6″ | Amazon |
| Avanti Compact Stainless | Narrow-space value | 2.6 cu. ft. | — | 25″ | Amazon |
| Avanti GR2414CW | Budget pick | 2.6 cu. ft. | — | 25″ | $692.97Amazon |
| Frigidaire Stainless | Compact footprint | 1.9 cu. ft. | — | 23.63″ | Amazon |
In‑Depth Reviews
1. Summit RG244WS 24″ Gas Range, White
Our pick — over 4★ from 91 verified ratings; the strongest balance of quality and price.
An ADA-compliant workhorse that doesn’t require electricity — the oven and burners work during a power outage, unlike the electronic Cosmo models.
The Summit RG244WS is the simplest, most reliable option for anyone who wants a straightforward gas range. It is ADA compliant (Americans with Disabilities Act — meaning the controls are easy to reach and the knobs require minimal force to turn), making it a safe choice for older homeowners or accessible kitchens. One detail that separates it from the electronic models: the oven and burners use electronic spark ignition but the gas flow is fully mechanical, so if the power goes out you can still light the burners with a match. That is a huge peace-of-mind feature if you live in an area with outages.
The 2.9 cu. ft. oven is at 2.9 cu. ft. versus the Avanti’s 2.7 cu. ft. — enough to fit a 9×13 baking dish and a small roasting pan side by side. Two slide-out racks have a safety brake so they don’t pull all the way out accidentally. The broiler is in a separate drop-down compartment below the oven, which keeps the main oven space clear. At just 23.5 inches deep, this range is the Avanti models are 25 inches deep, so it fits snugly against standard-depth counters without sticking out.
Customers note the stove is easy to keep clean and the burners are good-sized, though one owner points out the small 5,000 BTU simmer burner is positioned at the back — so making a cup of tea means reaching past the larger front burners. Another reviewer who has owned it for two years notes the white knobs are starting to yellow, which is common with white finishes in a kitchen.
Why It Works
- ADA compliant — easy-turn knobs and accessible controls
- Operates without electricity in a power outage
- Shallow 23.5-inch depth is ideal for tight counter spaces
Minor Points
- Small simmer burner is at the back, awkward to reach
- White plastic knobs may yellow over time
- Max burner is 12,500 BTU — not as fast as 18,000 BTU models
Ideal for: anyone who wants a simple, low-maintenance range that meets accessibility standards and can run off-grid. The shallow depth is a bonus for apartments and small kitchens.
skip it if: you need a powerful 18,000 BTU burner for fast boiling or you prefer the look of stainless steel over white enamel.
2. Rangaire RRG241TS 24″ Gas Range
The Rangaire brings a restaurant-style 18,000 BTU triple-ring burner to a compact 24-inch frame — hotter than the Summit’s 12,500 BTU burner by 44%.
This is the range for anyone who wants real cooking power in a small kitchen. The PowerFlame triple-ring burner delivers 18,000 BTU — enough to boil a large pot of water fast or get a wok screaming hot for stir-fry. The other three CleanSeal burners handle everyday tasks, and the sealed design means spills drip into the pans, not under the burners, so cleanup is straightforward. The oven uses an AireCook convection fan (a fan that circulates hot air) to remove cold spots, so your cookies bake evenly on both racks.
That 2.96 cu. ft. oven is actually a bit bigger than the Summit’s 2.9 cu. ft. — at 2.96 cu. ft. versus the Summit’s 2.9 cu. ft. — and the telescopic EasyReach rack slides out so you can grab a hot dish from the back without leaning into the oven. Buyers report the oven runs about 50°F hotter than the setting, so a cheap oven thermometer is worth having. The PerfectCook glass touch timer can shut the oven off automatically, which is reassuring if you often get distracted while baking.
One owner noted that the initial cooling fan had a loose wire causing a rattle, but the warranty repair was handled quickly. The range comes with both a wok grate attachment and an LP conversion kit, which saves you money if you run propane.
Why It Stands Out
- 18,000 BTU triple-ring burner is the most powerful on this list
- Convection fan eliminates hot and cold spots in the oven
- EasyReach telescopic rack makes accessing heavy dishes safer
What to Watch For
- Oven runs about 50°F hotter than the set temperature, per buyers
- Initial cooling fan may rattle if a wire is loose
- No printed operator manual included in the box
Reach for this if: you want the fastest, hottest burner in a 24-inch range and like having a convection fan and a telescopic rack to make baking easier.
Look elsewhere if: an oven that runs hot will frustrate your baking — you’ll need an oven thermometer and a willingness to adjust temps by about 50°F.
3. Cosmo COS-EPGR244 24″ Gas Range
A 3.7 cu. ft. oven that fits a full holiday meal in a 24-inch shell — at 3.7 cu. ft. versus the Summit’s 2.9 cu. ft. makes this the capacity king.
If you bake regularly or feed a family, this Cosmo from the Haven Collection is the one. The oven holds 3.7 cubic feet — that is at 3.7 cu. ft. versus the Summit’s 2.9 cu. ft. and big enough for a large turkey plus two side dishes on separate racks. The convection fan (a fan that moves air around the oven) helps everything cook evenly, and the oven has a 12,000 BTU bake burner and a 10,000 BTU broil burner, so preheating is quick and broiling comes out crisp.
On the cooktop, you get four sealed burners including an 18,000 BTU powerhouse for fast boiling and a 3,500 BTU simmer burner for delicate sauces. The black porcelain cooktop and heavy cast-iron grates look sharp and are easy to wipe down. Owners mention the stainless steel knobs can heat up noticeably during the first use, and a few owners have noted that a gap in the oven door allowed heat to escape and warp the plastic knobs — Cosmo customer service charged for replacements, so it is worth checking your door seal early.
At 27.91 inches deep, this range is the deepest on the list (about 4.4 inches deeper than the Summit) — measure your counter depth before you buy so the back doesn’t stick out awkwardly.
Biggest Strengths
- 3.7 cu. ft. oven is the largest capacity in this comparison
- 18,000 BTU burner and 12,000 BTU bake burner for fast heating
- Convection fan for even baking results
Know This First
- Stainless steel knobs can get hot during extended use
- Oven door gap may warp plastic knobs — check your door seal
- Range is nearly 28 inches deep, so confirm your counter clearance
Best for big bakers: If you cook large meals or use your oven daily, this capacity is class-leading in the 24-inch category. The convection fan and high BTU burners make it feel like a full-size range.
The catch: The extra depth and potential knob-warping issue mean you need to measure carefully and inspect the door seal early. The LP conversion kit is sold separately, so budget for that if you use propane.
4. Cosmo COS-244AGC 24″ Gas Range
A 17,400 BTU burner plus a convection oven — almost as hot as the Rangaire’s 18,000 BTU burner but in a slide-in body that saves counter depth.
The Cosmo Nebula Collection range is built for the cook who wants restaurant-style heat without a full-size footprint. The rapid burner pushes 17,400 BTU — close to the Rangaire’s 18,000 — so you get fast boiling and real searing power. The two 6,900 BTU mid-range burners handle everyday cooking, and the 5,000 BTU auxiliary burner is for low simmer. The cooktop uses heavy-duty cast-iron grates and corrosion-resistant 403-grade stainless steel, which feels solid under heavy pots.
The 2.7 cu. ft. oven is smaller than the Summit’s 2.9 cu. ft. (at 2.7 cu. ft. versus the Summit’s 2.9 cu. ft.) but it includes a rapid convection fan that circulates hot air for more even baking. That means you can often drop the oven temperature by 25°F and still get the same result — which saves a little energy over time. Reviewers point out the stove is beautiful and fits a compact kitchen perfectly, and it comes with a wok grate attachment for stir-frying. A few owners note that the electronic control clock is not intuitive and that if the power goes out you may have trouble resetting it. One reviewer noted the top burner igniters kept clicking for a week, eventually disconnecting them and using a lighter instead.
At 23.6 inches wide and 132 pounds, it is a slide-in design, so the edges hang slightly over the counter cutout — confirm your counter gap before installing.
What You Get
- 17,400 BTU rapid burner for high-heat cooking
- Convection oven for faster, more even baking
- Includes a wok grate attachment and heavy cast-iron grates
Keep in Mind
- Electronic controls can be finicky after a power outage
- Igniter clicking issue reported by some buyers
- 2.7 cu. ft. oven is smaller than the Summit or Rangaire
For the stove-top cook: if you do most of your cooking on the burners — searing, boiling, stir-frying — this range gives you the high BTU you want plus a convection oven as a bonus.
The caveat: the electronic clock and igniter system could be frustrating if you prefer simple mechanical controls. Also, the slide-in fit may need a cabinet adjustment.
5. Avanti Compact Gas Range 24-Inch Stainless Steel
A 24-inch freestanding range that brings a 2.6 cu. ft. oven and four sealed burners at a middle-of-the-road price — plus an LP conversion kit included.
The Avanti stainless model is a solid middle-ground choice for apartments, RVs, or tiny homes. It has four sealed burners with electronic ignition — one rapid for high heat, two semi-rapid for daily tasks, and one simmer burner for sauces. The oven has a glass door, an interior light with an on/off switch, and a 60-minute timer that beeps when your time is up. A bottom storage drawer holds extra pans, and the broiler pan and tray are included.
This unit is ADA compliant, meaning the controls are within easy reach and don’t require much finger strength to operate. One buyer who lives full-time in a 5th-wheel RV says the stove was a major upgrade from the RV-grade unit it replaced and meets all expectations. Another reviewer noted the easy LP conversion compared to other brands — they just used a 7mm socket with masking tape to grip the injectors. Avanti includes the LP conversion kit, so you don’t need to buy one. The downside, as with many gas ranges of this size, is that at 25 inches deep it is slightly deeper than the Summit (25″ vs 23.5″), which can overhang shallow counters.
Solid Features
- Four sealed burners with a rapid burner for high heat
- ADA compliant — accessible controls for all users
- Includes LP conversion kit from the start
Consider This
- 2.6 cu. ft. oven is the second-smallest in this list
- 25-inch depth may stick out past standard counters
- Some shoppers say damage during shipping due to lightweight packaging
Good for: budget-conscious buyers who need a gas range for a rental, RV, or apartment where the oven is used occasionally rather than daily. The included LP kit saves you the purchase cost.
Trade-off: the oven is not huge for a family, and the depth demands a counter measurement. Make sure your counter is at least 25 inches deep or plan for an overhang.
6. Avanti GR2414CW 24″ Gas Range, White
A compact white gas range that keeps the price low while offering four burners and a 60-minute timer — but buyers report the oven runs about 100°F hotter than the dial.
The white-enamel Avanti GR2414CW is the entry-level pick for anyone who needs a 24-inch gas range on a tight budget. It is a freestanding unit with a 2.6 cu. ft. oven, two oven racks, and a bottom storage drawer. The cooktop has four sealed burners including a rapid burner for high heat, two semi-rapid burners, and a dedicated simmer burner. An automatic electronic ignition means you don’t mess with a pilot light — just twist the knob and it sparks.
Owners mention the large front burner gets a pot of water to boil fast, but one reviewer notes a major issue: the oven runs about 100°F hotter than the dial setting, which rules out low-and-slow cooking like braised ribs or overnight roasts. Another owner who bought in 2016 reports the oven does not always stay lit after you ignite it — so you might “preheat” for 20 minutes only to find the oven is cold. The knobs are plain plastic and can easily be bumped, changing your temperature without you noticing. At 25 inches deep, it is the same depth as the stainless Avanti, so you’ll again want to confirm your counter space.
Budget Benefits
- Lowest-priced 24-inch gas range in this comparison
- White enamel finish matches vintage-style kitchens
- Four sealed burners including a rapid burner
Watch Out For
- Oven runs about 100°F hotter than the dial — cannot do low-and-slow
- Oven may not stay lit after ignition, according to long-term buyers
- Knobs are cheap plastic and easily bumped
Best for: a temporary apartment or rental property where the range is used casually and the absolute lowest cost is the priority. The white finish is charming for a retro kitchen.
Not for: any serious cooking that relies on oven temperature accuracy or slow braising. If you bake often, the oven’s hot-running issue will ruin a lot of dishes. You will also want a separate oven thermometer to stand any chance of managing the temp.
7. Frigidaire 24 in. Gas Range Stainless Steel
The smallest oven on the list at 1.9 cu. ft., but the continuous cast-iron grates let you slide heavy pots across all four burners — something only this model offers.
The Frigidaire is built for tight spaces where you rarely use a full-sized oven. The 1.9 cu. ft. oven is big enough for a 10-pound turkey, but you will not fit a large roasting pan and a casserole dish at the same time. The real highlight is the continuous cast-iron grates — they connect across the entire cooktop so you can slide a sizzling skillet from a front burner to the back without lifting it. That is genuinely useful if you stir-fry in batches or move heavy Dutch ovens around.
The stove is ADA compliant, and the knobs match the stainless finish for a clean look. A storage drawer beneath the oven holds sheet pans or a stockpot. The Frigidaire is just 23.63 inches deep, making it one of the shallowest options — you gain several inches of counter space compared to the Avanti models (which are 25″ deep). That said, customers note concerning reliability: multiple reviews say the stove stopped working within one year, with one mentioning a gas leak at 2.5 years and zero customer support from Frigidaire. Another owner says the oven cannot go below 275°F, the broiler is a weak electric element, and the clock buttons are easily bumped.
What Stands Out
- Continuous cast-iron grates let you slide heavy pots between burners
- Shallow depth (23.63″) frees up counter space
- ADA compliant — safe for accessible kitchens
Be Aware
- 1.9 cu. ft. oven is the smallest on this list — limits baking
- Multiple reviewers point out failure within one year
- Oven won’t go below 275°F and broiler is a weak electric element
Only if: you cook almost exclusively on the stovetop, you need the shallowest possible footprint, and you are willing to risk reliability for the continuous-grate convenience. The cast-iron grates are genuinely great for sliding cookware.
Steer clear if: you bake or rely on the oven at all. The reported failures, weak broiler, and inability to go below 275°F make this a poor choice for regular oven use. Consider the Summit instead if reliability matters.
Understanding the Specs
Oven Capacity (cu. ft.)
This number tells you how much food you can cook at once. A 2.6 to 2.9 cu. ft. oven fits a 9×13 baking dish and a small turkey. A 1.9 cu. ft. oven is better for a single casserole. The Cosmo EPGR244 at 3.7 cu. ft. is the largest in this class and can hold a full holiday meal. Measure your largest baking dish before you pick.
BTU Ratings
BTU (British Thermal Unit) measures burner heat. Higher BTU means faster boiling and better searing. Typical ranges have one high burner (12,000–18,000 BTU) and several lower ones for simmering. If you stir-fry or sear steaks often, look for 17,000 BTU or more. For sauces, a 5,000 BTU simmer burner is enough.
Convection vs. Standard
A convection oven has a fan that moves hot air around. This means food cooks more evenly and about 10-15% faster than a standard oven. If you bake cookies, roast vegetables, or cook on multiple racks, a convection model saves time. Standard ovens work fine for most recipes but may need manual pan rotation.
ADA Compliance
ADA (Americans with Disabilities Act) compliance means the range meets accessibility standards: controls are within easy reach, knobs turn with little force, and the oven door is easy to operate. It is a useful guide if you have mobility concerns or want a range that is easier for everyone in the household to use safely.
FAQ
Will a 24-inch gas stove fit in my existing counter cutout?
Can I use a 24-inch gas range with propane (LP gas)?
How big of an oven do I need for a turkey?
What does a sealed burner mean?
How long do 24-inch gas stoves typically last?
Can I install a 24-inch gas range myself?
Is a slide-in or freestanding 24-inch gas range better?
Why does my gas range oven run hotter than the set temperature?
Does a 24-inch gas range need a special electrical outlet?
How much clearance does a gas range need from cabinets?
Final Thoughts: The Verdict
Related Guides
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