7 Best Celery Juicer | From Stalk to Sip in 3 Seconds

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The only juicer with a specialized end cap built exclusively for celery stalks.

You get a much higher juice yield from every stalk because Omega engineered this machine with two adjustable end caps — one designed purely for celery, not any other fruit or vegetable. That dedicated cap squeezes the stalks longer inside the chamber. At 80 RPM, it is slower than most competitors, which minimizes heat buildup and oxidation while the triple-stage masticating technology pulls nutrients from even tough fibrous greens.

The 200-watt motor handles whole celery stalks without pre-cutting, and the straight feed tube fits them easily. Owners mention using this machine daily for four years straight, averaging a quart of juice per day, with the only worn part being an occasional rubber gasket that tore from forced feeding. One reviewer noted the celery end cap yielded 16 ounces of juice from thin celery stalks — a number that outperforms most standard juicers on the same amount of produce.

The versatility extends beyond celery: this nutrition system also grinds coffee, makes nut butter, extrudes pasta, and minces herbs. At 14.3 pounds, it is heavier than the LINKChef, so plan a permanent spot on your counter rather than lifting it out of a cabinet daily.

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A slow juicer that eliminates the scrub brush entirely with a strainer-free design.

You never scrub out a mesh strainer again because the Hurom H310 uses a patented Slow Squeeze technology with a two-part auger that meshes together to strain out juice without a traditional mesh strainer. The self-feeding hopper fits whole-sized fruits and vegetables, so you drop in full celery stalks and the machine pulls them down on its own.

At 320 watts, this is the most powerful motor among the seven picks here, giving it extra torque for tough celery and root vegetables — more grunt than the Omega’s 200-watt motor. The quiet motor operates at low speed, keeping noise minimal. The H310 is 100% BPA-free with no blades or sharp parts, and the compact footprint (8 x 14 x 16 inches) makes it small enough to leave on the counter. Note that the manufacturer rates the juice freshness at up to 72 hours — your morning batch stays good into the third day.

The catch: this machine is not dishwasher safe, unlike the LINKChef at a lower price point.

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A juicer that doubles as a coffee grinder with 18 precision levels.

You get two appliances in one: the same 250-watt copper motor drives both the cold-press auger for juicing and a flat-burr coffee grinder. You switch between the two components with a one-button disassembly. The flat burr has 18 precision grind levels, so you go from coarse French press to fine espresso without a separate machine. The juicing side features an extended auger and low-noise gears that separate juice from pulp quietly at under 60 dB.

The recommended uses cover orange, ginger, apple, celery, wheatgrass, beet, and carrots — the same range as dedicated juicers. The small feed chute and no-blade design protect children from injury, and the overheat protection system keeps the motor from burning out during longer sessions. Customers note the machine rinses clean easily and the dishwasher-safe parts simplify maintenance.

The trade-off: because it splits its design between two functions, the juicing component does not have a wide feed chute or a dedicated celery end cap like the Omega. You will need to cut celery stalks into smaller pieces before feeding them in.

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A 5.12-inch feed chute that swallows whole apples and whole celery stalks.

You skip the cutting board entirely because the LINKChef features a 130-millimeter (5.12-inch) feed chute. You drop in whole apples, whole carrots, and full celery stalks without any chopping. The 1.8-liter chamber lets you load a big batch and juice hands-free, ideal for weekly meal prep. The machine rotates at 50 to 65 RPM, a slow speed that keeps the juice fresh and reduces foam.

A three-layer filter works together inside to separate pomace from juice while reducing clogging and sediment. The one-knob operation handles start, stop, and reverse — when celery fibers jam, you flip to reverse for 2-3 seconds to clear the blockage. The body is BPA-free Tritan for the filling cup and juice cups, with a baby-grade silicone bumper. Assembly takes about five seconds with a one-piece design that has only three parts.

At 200 watts, this is on the lower end of power compared to the Hurom’s 320 watts. It handles celery well, but reviewers point out that very dense root vegetables like beets benefit from being cut into smaller pieces for smoother feeding.

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An intuitive LED touch screen with two speed modes for soft and hard ingredients.

You get exactly the right extraction for whatever you are juicing because the PSIIDAN features an LED smart touch panel — unusual at this price point — that lets you toggle between Soft mode for oranges and tomatoes, and Hard mode for celery, carrots, and beets. The aluminum alloy chassis reduces vibration during operation, and the machine runs under 60 dB, quiet enough for early morning use without waking a household.

Shoppers say the cold-press auger extracts plenty of juice from kale, celery, and apples, preserving the natural flavor. One owner reported the reverse function is helpful for clearing clogs when processing fibrous greens, and the pulp comes out relatively dry compared to standard vertical models. The accessories are BPA-free and top-rack dishwasher safe. The item dimensions at 17.56 x 6.22 x 13.82 inches are deeper than most — the body is long horizontally rather than tall vertically.

While the LED screen is a nice convenience, the plastic components include ABS (acrylonitrile butadiene styrene) rather than stainless steel, so the build feels less premium than the Hurom or Omega. The screen adds a modern look but does not improve juice yield.

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A 250-watt brushless motor with a 7-segment spiral for higher juice yield.

You get more torque than most budget juicers because the LUFVEBUT uses a 250-watt copper brushless motor and an upgraded 7-segment spiral auger that chews through produce at 45 to 65 RPM. The slow speed reduces heat and oxidation, producing juice with less foam and better preservation of flavor. The motor is powerful enough to handle soaked soybeans along with standard fruits and vegetables, which few juicers in this price range can do.

Soft Mode handles tomatoes, strawberries, kiwis, and citrus. Hard Mode handles cucumbers, apples, carrots, beets, and ginger. For green leafy vegetables like wheatgrass, celery, kale, and spinach — which have more fiber and less juice yield — the manufacturer recommends juicing them together with other fruits for better output. The reverse function prevents clogging when processing the tough stems. Noise is under 60 dB, and an automatic shut-off kicks in after 20 minutes of continuous use.

The downside: the housing uses high-end piano paint process plastic rather than stainless steel, so it can show scratches over time. The feed chute is standard size and will not accept whole celery stalks without cutting.

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A compact stainless steel juicer that also makes ice cream and nut milk.

You get three kitchen functions from one appliance because the Whuto features an extra-wide feed chute that lets you process whole fruits and vegetables with less prep, and it also supports making ice cream and nut milk. The stainless steel body shell feels more premium than the plastic LUFVEBUT models at a similar tier. The upgraded cold press technology uses a new spiral auger that increases the cutting surface. Two different mesh sizes filter the juice for a pure, sediment-free glass.

The 45-degree angled control panel is comfortable to reach, and the non-slip, vibration-absorbing suction cups keep the machine steady during operation. Safety lock design pauses the machine when the feed chute lid is open and prevents disassembly while the lid is closed. Cleaning takes three simple steps — dismantle, rinse with water, and use the included brush for occasional stuck bits. All components are dishwasher safe.

At 5.95 pounds and measuring 7.08 x 4.8 x 16.53 inches, this is the lightest and most space-efficient pick here — much easier to store than the 14.3-pound Omega. The trade-off: with 200 watts of power, it is on the lower end of motor strength, so you may need to cut harder vegetables like beets into smaller pieces before juicing.